KARAFUU BANANA BREAD

Need a quick bread recipe for breakfast, well here you go. It's easy, tasty and takes only 45min to get ready without any special equipment.

INGREDIENTS;

1 Cup of normal granulated sugar

2 cups of all purpose flour

1/2 cup of extra virgin macadamia/ vegetable oil

1tsp baking soda

1 tsp baking powder

1 tsp cinnamon

2 medium size eggs

4 very ripe bananas

A pinch of clove

Raisins (optional)

Method

1; In a large bowl, add the very ripe bananas and mush them to a pulp. Please ensure they are well mashed so as to fully incorporate them in the bread.

2: To that same bowl, add your cooking oil, eggs and sugar in that exact order and mix well using a wooden spoon.

3; In a different bowl, mix all your dry ingredients with the exception of sugar and stir to distribute everything evenly

4; Pre heat your oven @180,°

5; Mix the wet and dry ingredients and stir until just mixed. Do not overmix

6; To a well greased bread tin, add your mix and place in the already preheated oven.

7; Place in the middle rack of the oven to bake @170° for 45 min or until ready. When a skewer or knife is inserted, it should come out clean, that's how you know it's ready.

8; De-pan and wait to cool

9; Serve with some tea and enjoy!

Link to the video recipe on my YouTube channel

https://youtu.be/oT7Ia4SlFFA